today

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For too long, I put a lot of weight in the opinion of students who didn’t like me.
 
I’m not saying they don’t count.
 
Just that there are as many—may be more—who I had a real connection with.

And their opinions matter as much.
 
***
 
I taught a lot of young people—thousands in twenty years.
 
In numbers, they would almost fill the CNE coliseum.
 
When a former student approaches me, I’ve started asking:
 
What was your experience of me as a teacher? 

Then I listen. I open to the conversation. 

***

Time has not worn my passion and curiosity down.

Those qualities are invaluable. I'd even say precious.

They carry the best lessons.

I was a good teacher.
 
***
 
It’s beyond me to please everyone.
 
There’s lightness in letting that go.
 
The fact is I failed some.
 
But on the whole, I did my best (sometimes under incredible duress).

I always felt I answered to chefs and restaurateurs more than any institution.
 
***
 
I’ve just spent ten days with two former George Brown students—each with a unique talent—both on the cusp of change.
 
Watching them grow into who they are is a privilege.
 
I’m grateful they still care what I think.
 
And are happy to see me.
 
***
 
Thank you, Alyssa and Blake, for your beautiful hospitality.

​You too are my teachers. I am your student. 
 
Wasan Island is a magical place.

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2021